I got some sweet treats from one of the authors of the book that I am editing/layouting. It's a box of Carreon's Sweets & Pastries better known in Pampanga as the "Magalang Espesyal". A box contains an assorted of sweets and pastries including pastillas de leche, caramel, masapan de pili, empanaditas, and yemas. The bestseller among the products is the pastillas de leche which is made from 100% pure carabao’s milk. Yummy! Of course I didn't eat them all. Sharing them with friends is the best (or not). But really, I did share (a couple or more).
HAPPY WEEKEND! :-)